Buzz

Philadelphia Inquirer, 12/3/08: Forget the classics - read books that aren’t even published yet:

Philadelphia Inquirer 12/3/08

Bridal Guide, March/April 2008: Lynn shares easy tips with Bridal Guide that will help you set your table like a pro:

Bridal Guide March_April 2008

Canada AM, 2/7/08: Lynn discusses her new book, Elements of the Table:

Cananad AM

City Paper, 12/18/07: In Like Lynn, A Review of Elements of the Table:

City Paper

City Paper, 12/18/07: Holiday Q&A with Lynn Rosen: Philly’s own etiquette expert schools you in the maddening art of holiday entertaining:

City Paper

Hallmark Magazine, 11/07: Silverwares: Brighten your table with charmingly mismatched serving pieces:

Hallmark

A Chef’s Table with Jim Coleman, 10/20/07: Lynn Rosen’s “Elements of the Table” is a featured book of the week:

A Chef’s Table with Jim Coleman

Family Circle, 10/17/07: Cocktail Couture:

Family Circle

Mark and Lynn are Famished, 9/28/07: Elements of the Table author Lynn Rosen sheds light on the complications of civilized dining:

Mark and Lynn Are Famished

Super Chef, 8/15/07: Lynn Rosen: Elements of the Table :

Super Chef

Philadelphia Inquirer: Market Basket, Rules of the Game:

Inquirer2

Glamour Magazine, May 2007: How To . . . Eat Bread Politely:

Glamour

A Chef’s Table with Jim Coleman, 3/17/07: Lynn Rosen’s “Elements of the Table” is a featured book of the week:

A Chef’s Table with Jim Coleman



Hear About Open Book

Open Book with Lynn Rosen is a new series of book discussion groups led by Lynn Rosen. Lynn provides an inside look at the publishing process and the craft of writing while leading provocative discussions about new and forthcoming books. Click here for more information and to learn how to sign up.
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